Miso is a very versatile seasoning and can be used to flavour soups, stews and bean dishes. Also delicious for gravies, dips, spreads and pickles. It makes wonderful dressing for salads, noodles, grains & beans, tofu, vegetable protein and grilled dishes.
Unpasteurised, jarred
This product is Organic and is Vegan.
Cultured barley* (38%) whole soybeans* (35%) sea salt water. *organically grown
